Ingredients: Sugar, glucose, acidulant (malic acid), aromas,
             apple powder (1.1%), hibiscus extract, dyestuff (caramel)
Origin: Swiss-Production
Preparation
per Portion: Douse the bag content with 200-250 ml hot water and stir.
Preparation
per bulk pack: Douse approx. 6 heaping tablespoons with 1 litre hot
               water and stir.
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Analysis per 100g:
      Energy value        1'581kJ (372kcal)
      Protein                    0 g
      Carbohydrates             93 g
      Fat                        0 g
Analysis per 100ml:
      Energy value          139kJ (33kcal)
      Protein                    0 g
      Carbohydrates            8.2 g
      Fat                        0 g
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Remarks:  - allergy-information: contains no allergic ingredients
            according to the CH-legislation
          - alcohol-free